
Greece has historically engaged in wine making. Take for example Dionysus, the son of Zeus, the god of the grape-harvest, winemaking and wine. His face is seen today on the sommelier’s pin which is a symbol of respect to wine’s contribution throughout history.
700 plant species of Greece are endemic, meaning that they may be found only in Greece; approximately 20% of those are aromatic or medicinal plants.
The first philosopher is considered to be Thales of Miletus (c. 624 – 425 B.C.). He is credited as giving the first explanation for the origin of the world that was not mythological.
About 7% of all the marble produced worldwide comes from Greece.
The very first sprint race of the first Olympic Games in 776 B.C. was won by Coroebus of Elis, a cook!
Athens is one of the few coastal cities worldwide that is surrounded by mountains. These are Mt. Hymettus, Mt. Penteli, Mt. Parnitha and Mt. Aigaleo.
Τhe concept of democracy developed in Athens around the 6th century BC. The Greek word demokratia (δημοκρατία) meant “the power of the people”.
Crete, Greece’s largest island and birthplace of the Minoan Civilisation, is the most southern one, except for the little island of Gavdos!
No part of Greece is more than 137km from the sea.
Greece's national drink is ouzo. Ouzo is a dry anise-flavoured aperitif. Cheers, "stin igia mas" in Greek!
Did you know that in Greece, 47 mountains are over 2000m., 105 mountains between 2000 and 1500m., 155 mountains are between 1500m. and 1000m. The number of mountains under 1000m. have yet not been recorded.
Did you know that Greece hosts 50% of the brown bear population in western & southern Europe.
Did you know that Greece is the third largest producer of olive oil in the world? Greeks have cultivated olive trees since antiquity. Some of the olive trees that are still producing olives date back to the thirteenth century.
Did you know that in Greece you can enjoy skiing with a sea view?
The species and subspecies of the native plants in Greece are about 6,000, almost as much as 50% of the native plants of Europe!
Greece has historically engaged in wine making. Take for example Dionysus, the son of Zeus, the God of the grape-harvest, winemaking and wine. His face is seen today on the sommelier’s pin which is a symbol of respect to wine’s contribution throughout history.
Did you know that Greece is the 4th largest cheese producer worldwide. Greeks eat 28 kg per capita per year. And guess what, mostly feta cheese!
In Greece, people celebrate the “name day” of the saint that bears their name in a similar way to their own birthday.
Did you know that Greece has the biggest EU consumption of olive oil per capita, with around 12 kg per person per year?
Greece is a leading producer of sea sponges.